|
Feed your family great tasting, super tender, lean pork! Our pigs are raised naturally, in small groups, without steriods or growth hormones. We purchase our feed from a local mill in Hillsboro. Our pork is processed locally at Carlton Farms. They are USDA certified and cut/pack your pork to your specifications. Cuts can include roasts, hams, steaks, chops, ribs, bacon, sausage and hocks depending on your processing preferences.
Please call with questions or to reserve your half or whole pig.
Everything about our pork is local...
from the weiner pigs to the feed to the raising to the processing.
THINK & ACT LOCAL...Support your local farmer
Estimated Whole Pig Totals:
Estimated Hang Weight Range: 180-200
BDA Charges: $495-$550 ($2.75 * 180-200)
Carlton Farm Charges: $270-$300
($1.50/lb avg cut/pack/cure)
Total Estimated Whole Pig Charges:
$765-$850
|
|
 |
|  |
